While you plan out your restaurant business, one of the major aspects you should never miss out on, is SWOT Analysis. This comprehensive analysis of strengths, weaknesses, opportunities, and threats …

Starting a restaurant from scratch might sound exciting, but accomplishing it isn’t a cakewalk. A great dining experience, memorable marketing, proper licensing, hygiene control, branding, marketing, and a bunch of …

A sheet of paper with the list of items that your restaurant offers can largely influence your profit. Yes, you guessed it right, we are talking about your restaurant’s menu. …

Even before a server reaches a diner, the menu is something that influences them. A well-designed menu can boost profits by 10-15%. The menu might seem to be a very …