At this time that a lot of industries are confronted with a system shock as a result of the disarray that Covid-19 has brought, a paradigm shift upon almost all …
Takeout and Curb-Side Pick-up Service in Traditional Restaurants: The Future of Off-Premise Restaurant Businesses
Re-thinking of your restaurant’s operations and layout should be tailored to Covid-19’s challenges. Restaurant operators who are experiencing losses as a result of declining dining room sales now rely heavily …
The New Normal in Restaurants Post Covid-19: Embracing a New Reality for the Industry
The restaurant industry needs to face the reality that the large-scale modern event of the enormity brought by Covid-19 forces us all to embrace a new normal. The onset of …
Smart Ways on How to Maximize Restaurant Revenue Online
It’s a reality in the restaurant industry that we can never return to where we were prior to the pandemic. Or at least, not anytime soon. The jam-packed bars and …
Contactless Online Ordering
The age of technology and social distancing has been re-shaping how restaurants operate. While mobile ordering and payment have been existent for a long time now, the pandemic has pushed …