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Re-Building Your Restaurant

Re-Building Your Restaurant Business Using Strategic Post-Pandemic Planning

Everyone was shocked with the onslaught of Covid-19 this year and the restaurant industry wasn’t spared from the massive shakeout. But no matter how destructive the impact of the pandemic …

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Restaurant’s Feasibility Study

What a Restaurant’s Feasibility Study Should Look Like with the Challenges of the Pandemic

According to most experts, a restaurant’s failure rate can go to more than 50% within its first three years of operations. Most especially at uncertain times like the current crisis …

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Strategic Business Plans for Restaurants

How to Stay Agile in the Post-Lockdown World: Strategic Business Plans Restaurants Must Implement

Sharing best practices to manage the current crisis is crucial for the restaurant industry that has been deeply impacted by the pandemic. Restaurant operators need to continuously look for ways …

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Menu Development

How “Cracking the Code” in Menu Development Helps Restaurant Businesses Thrive in this Time of Crisis

What would be the direction of restaurants in terms of menu development post-pandemic? The shutdown of restaurant dining rooms created a necessity for restaurant operators to re-develop their menus and …

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Tom Missios
Restaurant Consultant,
Toronto, Ontario
+1-647-209-4153
tom@erc1.xyz
# 310 505 Consumers Rd
Toronto, Ontario M2J 4Z2
114 - 5800 Ambler Dr,
Mississauga, ON L4W 4J4

We have offices to serve you in Vancouver.
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New Development & Start Ups


  • New Restaurant Development
  • Concept Development Plan
  • Strategic Business Plan
  • Feasibility Study
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Menu Development & Branding


  • Menu Development
  • Recipe & Menu Costing
  • Chef Inspired Menu Development
  • Menu Engineering
  • Brand Guide Playbook
  • Logo Development
  • Graphic Design
  • Brand Development and Marketing

Digital Development


  • Website Development
  • Website Maintenance
  • Social Media Marketing
  • Restaurant SEO
  • Online Ordering

Restaurant Operations


  • Restaurant Performance Measurement
  • Menu Planning and Recipe Development
  • Restaurant Systems & Controls
  • ERC Metrics Technology
  • ERC Strategic Partners
  • Expert Advice
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  • New Development / Start Ups
    • ← Back
    • New Restaurant Development
    • Concept Development Plan
    • Strategic Business Plan
    • Feasibility Study
    • Marketing Plan
  • Menu Development & Branding
    • ← Back
    • Menu Development
    • Recipe & Menu Costing
    • Chef Inspired Menu Development
    • Menu Engineering
    • Brand Guide Playbook
    • Logo Development
    • Graphic Design
    • Brand Development and Marketing
  • Digital Development
    • ← Back
    • Website Development
    • Website Maintenance
    • Social Media Marketing
    • Restaurant SEO
    • Online Ordering
  • Restaurant Operations
    • ← Back
    • Restaurant Performance Measurement
    • Menu Planning and Recipe Development
    • Restaurant Systems & Controls
    • ERC Metrics Technology
    • ERC Strategic Partners
    • Expert Advice

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